Recipes: Oat mush, vegetable fajitas

Here are some of my more successful recipes that comply with my diet restrictions:

Banana - Chocolate, or Banana - Mango, Oat-Mush

Mash a banana and about half a cup of oats together. Leave about 30 minutes for the oats to soften. 

Alternatives:

• Add a teaspoon of unsweetened cocoa powder for a chocolatey taste.
  
• Add a diced mango (inexpensive mangos are one of the main advantages of living in Mexico).

Portabello Mushroom and Nopal Fajitas

Slice up a couple of Portabello mushrooms and "Nopal" (cactus) pieces. Fry in olive oil for about 5 minutes or until the nopal is soft. Serve on heated corn tortillas, which are wrapped around the vegetables to make a taco.